Line Cook
Company: Snooze Gilbert
Location: Gilbert
Posted on: February 17, 2026
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Job Description:
Job Description Job Description Line Cook Earning Potential:
$17.00 - $21.00/hour Snooze – Who are we? Morning people! Yes, we
are those people. We are a full-service breakfast restaurant, and
we want each morning to feel like your weekend and happy hour
rolled into one — no matter which side of noon it’s on. We’re the
place where you can be you, and where our regulars are anything
but. Everyone’s welcome at our table, because the same goes for our
people as it does for our dishes: the unexpected twists are what
makes them so special. The Benefits! At Snooze, we not only want to
pay you for the great work you do each and every day, but we also
want to help you take care of yourself and your family. Below is a
breakdown of a few benefits Snooze offers for this position. No
late nights—you’ll be home by dinner time every night! Weekly pay
and competitive hourly rates An allowance of $15 per shift to treat
yo self to some breakfast and café drinks! Medical, Dental, and
Vision Insurance Plans, and Medical and Dependent Care Flexible
Spending Accounts for full-time Snoozers (30 hours/week) after
hanging with us for a year. Accident and Pet Insurance Unlimited
affordable Telehealth program Traditional 401(k) and Roth 401(k)
plans A birthday meal on us! You deserve it! Paid community
volunteer days. Closed Thanksgiving and Christmas Day to spend time
with family and friends. The opportunity for development and
advancement opportunities. Unlimited dance parties! The Position
Specifics The Snooze Line Cook ensures that each Snooze food item
is prepared with the highest quality, care, and craftsmanship. The
best pancakes in all the land are in the hands of our Line Cooks.
The responsibilities of this position include: Responsible for the
quality, food safety/sanitation, and timeliness of dishes served
Responsible for being well-acquainted with all menu items, recipes,
plating guidelines, and sanitation/basic safety information
Prepares a variety of food items using knives, electric mixers,
immersion blenders, food processors, scales, and portion bags
Prepares foods for service using ovens, gas stoves, griddles, and
broilers Maintains a clean and sanitary work station and working
area Handles all products properly in accordance with Health
Department standards and Snooze guidelines Is This Role For you?
Line Cooks at Snooze are fun, energetic, eager and a committed team
member. experienced. A minimum of 1 year of experience in the
restaurant industry. fast paced. A minimum of 6 months experience
in a high-volume restaurant setting preferred. able to communicate
clearly with management staff. able to reach, bend, stoop and
frequently lift up to 50 pounds. able to work in a standing
position for long periods of time (up to 10 hours). at least 18
years of age and authorized to work in the US. Certification
Requirements All county required food and alcohol serving
certifications must be obtained prior to employment. Let’s Talk
About Safety Your safety is our 1 priority. Because of that, it is
every Snoozer’s responsibility to ensure cleanliness, sanitation,
and safety within our restaurants. We hold both Snoozers and guests
accountable to our Safety Guidelines. Snooze is an Equal
Opportunity Employer We use eVerify to confirm U.S. Employment
eligibility.
Keywords: Snooze Gilbert, Avondale , Line Cook, Hospitality & Tourism , Gilbert, Arizona