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Assistant Restaurant Manager - Quick Serve- High Volume-Fast Growing

Company: Gecko Hospitality
Location: Avondale
Posted on: November 24, 2022

Job Description:

Restaurant ManagerQuick Service RestaurantSalary 60K
We are in search of a Restaurant Manager that will always strive to meet and exceed expectations for our guests and our team members daily and maintain excellence in guest service and quality control of operations consistently to ensure the company mission is attained. To become the Restaurant Manager of this casual establishment, apply today for our location in Avondale, AZ. We employ hospitality professionals who are competitive, expect to win and can build sales. We are a great company for talented Restaurant Manager professionals to make their mark! Don't miss this fresh, exciting and rewarding career opportunity as a Restaurant Manager in Avondale, AZ.Title of Position: Restaurant Manager
Job Description: The Restaurant Manager sets the standard for service expectations by overseeing every aspect of the guest experience from start to finish, positively coaches and councils' staff to achieve the highest quality of service in all areas of the restaurant. The Restaurant Manager must demonstrate skill and care when selecting, scheduling, training, developing, mentoring and managing team members. As a Restaurant Manager you will spend more than 50% of your time performing managerial duties and must exercise independent judgment and discretion on matters of conflict in the restaurant.
BENEFITS: -Medical - Owner pays 60% of premium for employee onlyDental401KLife Insurance2 weeks paid vacationFamily Meal Discounts

PHYSICAL ABILITIES

  • Stand Constantly
  • Walk Constantly
  • Sit Occasionally
  • Handling Constantly
  • Lift / carry 10 lbs or less Constantly
  • Lift / carry 11-20 lbs Constantly
  • Lift / carry 21-50 lbs Frequently
  • Lift / carry 51-100 lbs Occasionally

    ESSENTIALS:
  • Someone that is on the floor 60% of the time. -
  • Good with computer skills, (Microsoft programs)
  • Great with BOH experience; prep, portion control, labor control.
  • Good writing skills for performance evaluations
  • Have experience with cleaning systems, checklist, programs.
  • Must have a "hospitality first" mentality. -Outgoing and personable.
  • DT experience. -

    QUALIFICATIONS:
    • EDUCATION: -College graduate with a degree in hotel and restaurant management or equivalent experience. Certified from a national food safety program.
    • EXPERIENCE: -One year experience in a supervisory position.
    • CHARACTERISTICS: -Have the ability to effectively organize work, communicate well and be management oriented. Be knowledgeable in all aspects of business and show good judgment. Demonstrates an energetic, positive attitude that is contagious.



      Apply Now - Restaurant Manager located in Avondale, AZ
      If you would like to be considered for this position, email your resume to John Wilcoxon at john@geckohospitality.com
      #ZRDH

Keywords: Gecko Hospitality, Avondale , Assistant Restaurant Manager - Quick Serve- High Volume-Fast Growing, Hospitality & Tourism , Avondale, Arizona

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